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Douro ; Hugo Campos

Secondary Author Campos Hugo Publication: Lisboa : Edimpresa, 2003 Description: 62 p. Series: O Melhor da Doçaria Regional Portuguesa ISBN: 972-611-844-1 Topical name: PREPARAÇÃO DE GÉNEROS ALIMENTÍCIOS E REFEIÇÕES. CULINÁRIA CDU: 641.5
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Holdings
Item type Current location Call number Status Date due Barcode
Monografia Escola Secundária Alves Redol

 Agrupamento de Escolas Alves Redol

AEAR

 

641.5 DOU Available AR260014811

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